Daily life with same routine and work keeps you away from your loved ones and festivity feeling becomes less as you grow older. Ditto with me frankly but this year it has changed with me after I became momma. And this Diwali I have decided to take part actively and live and celebrate the festivities with my baby. Without sweets how can u do that right?
But why buy them when you can make them and add all the love. That's how you can actually share the love and happiness at least I see it that way. So sharing you the recipe of Besan k laddu which I prepared with my best friend "Ginger Tea" 😋
The first instruction is calm yourself and feel that joy of festival and your family. Rest I have mentioned below. Hope you guys will enjoy. Love you guys 💃
Ingredients for Badami Besan Ke Laddoo
Almonds 20-25
Cashew 15
Gram Flour 4 cups
Ghee 2 cups
Green cardamom powder 1/2 teaspoon
Powdered sugar 2 cups
Step 1
Heat ghee in a kadai and add green cardamom powder. Add gram flour and roast on low heat till a nice aroma is given out - for approximately ten minutes.
Step 2
Crush almonds and cashews. Transfer roasted gram flour to a bowl and add crushed almonds and cashews and mix.
Step 3
Allow the mixture to cool slightly before adding powdered sugar. Add sugar and mix.
Step 4
Roll into even sized laddoos. Cool and store
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